Licensing and Logistics Norms for Ayurveda Aahara Food Products The Food Safety and Standards Authority of India (FSSAI) is set to release licensing and logistics norms for businesses that manufacture and sell food products under the Ayurveda Aahara category, in consultation with the Union Ayush ministry. The guidelines, which are developed collaboratively, are expected to provide a standard framework for the production and sale of Ayurvedic food products, marking a significant development in the health […]
